Arborio rice lends itself well to a wide variety of culinary applications. It pairs wonderfully with many kinds of sushi, served alone or as a delicious accompaniment to other dishes. It is often used as a base for sauces, served on its own, or combined with additional ingredients. Its distinctive flavor allows it to stand up to the spicy, vinegary, or sweet sauces typically used in conjunction with it. This is why the Japanese use arborio for ketchup, and why it is a staple of the Sicilian diet.
If you enjoy risotto, you should try arborio rice, which has a slightly nutty flavor that is not too overpowering. You can add different herbs or spices to the risotto to draw out the true essence of this sweet Italian food. This versatile grain can also be used in a number of other ways beyond making risotto. You can:
Use it as an alternative to traditional flour in order to make your favorite rice dishes lighter and more interesting. Many online and local stores sell organic arborio rice in the flavor combination of your choice. To make some delicious salads, grill up some veggies and mushrooms while using it as a base. You could even create your own barbecue sauce by substituting vegetable oil for butter. To make an outstanding pasta sauce, substitute vegetable stock (also usually non-GMO) for oil and milk, and then add chopped tomatoes, basil, oregano, and parmesan cheese. Serve this creamy, cheesy sauce on its own, or as a tasty side dish.
Cooked with bacon or ham, this grain is also a great alternative for meat lovers. It goes well with fish, poultry, and cheese, and is very versatile when it comes to preparing whole-grain meals. In fact, it can be used in a wide variety of Italian meals. Cooked with garlic, onions, rosemary, or sage, it can become part of nearly any traditional Italian meal. Another unique way to prepare it is by baking it, which creates a light sweet-and-sour breakfast treat.
For breakfast risottos, toss it in a lightly steamed pan along with some sliced veal, mushrooms, olives, and olive oil. Arrange chopped apricots, prunes, and pineapples in a bowl and pour enough olive oil into the pan to cover the risotto. Bake the risotto until it bubbles. Turn the oven off and let the rice sit for about 15 minutes. When it is ready, serve it with your favorite pasta sauce for the perfect start to your day.
Organic arborio rice can also be used as a great alternative to white rice when you are trying to save money at the grocery store. Since it is slightly darker and wheat-like in color, it will give you the same texture and appearance. You can bake it, boil it, and serve it just like regular white rice.
When it comes to cooking, one of the best things about organic arborio rice is that it does not have the grainy texture that most other types of white rice have. It holds together thanks to its gluten, which makes it very easy to mince. If you do not want to go through the trouble of cutting it yourself, purchase it already cut to ensure that you are receiving the highest-quality product. Organic grain rice is also available in many different flavors, so if you are not a fan of basil, try lemon, tomato, or even jalapeno for something completely different from what you would find at the supermarket.
For most people, the main benefit of organic rice is the lack of added sugar, which helps them avoid becoming sugar-craving, or diabetic. However, it also has several benefits besides those of simple carbohydrates. Arborio rice contains a lot of iron, which makes it an excellent source of dietary iron for those who need it to prevent anemia. In addition, it is high in protein, which helps build muscle and maintain your metabolism during exercise. Finally, it contains a significant amount of fiber, so it can help you avoid constipation and other digestive troubles.